Welcome to our Christmas pages. Much of the traditional food associated with
the Christmas season contains large quantities of dairy produce, so the
following recipes contain a selection of adapted and adjusted versions to cater
for most requirements ranging from Winter Warmers through traditional Christmas
food to a range of party-type recipes. As usual, they are adapted as little as
possible so that they retain the flavour and texture of the original recipe. I
have used all of them on dairy-loving members of the family and 99% of the time
they can't tell the difference. Enjoy!
| Carbonnade |
A traditional Belgian beef stew. Perfect for cold winter
evenings. |
| Christmas Pudding |
What would Christmas be without Christmas pudding? |
| Christmas Fruit Cake |
... or Christmas cake? Moist and full of fruit, and no
cow products! |
| Chocolate Log |
The original and best chocolate Swiss roll. Ideal
for filling up the corners. |
| Mince Pies |
The traditional Christmas favourite |
| Mince Tart |
A different take on mince pies: sure to wow your guests. |
| Mulled Wine |
The quintessential Christmas drink: here's our version. |
| Spiced Apple Punch |
It's hot, spicy, delicious, and alcohol-free. Perfect for
the poor "designated drivers"... |
